Sunday, December 5, 2010
Beer Review: The Bruery Saison Rue
I love stories or movies in which the little guy succeeds against all odds. You know what I'm talking about. You know the one where that scrappy kid from Goonies is trying out for Notre Dame football and keeps getting his ass kicked and he just won't quit because he has daddy issues and his brother is a douche and then the dude from Swingers shows up and is like, RUDY! RUDY!! Yeah Rudy, that's right. In my opinion there are two new breweries right now that are doing just that- Cigar City and The Bruery. Bucking traditional approaches of small, steady growth these two breweries seemed to have gone balls to the wall and it's paying off for them. Here is the moment you expect me to post a picture of Rudy Ruettiger but no, I give you THIS instead:
Yeah I just did that. Bet you didn't see that one coming at you huh? And if you're reading this via email and aren't getting pictures or videos you just totally missed it. You're welcome to those they DID get to see it.
Anywho, The Bruery from Placentia, California just celebrated their second anniversary this past summer. The demand for their beers is insane. In two years they've gone from start up brewery to rock star brewery. Hell, they're available in Florida for crying out loud. This past summer during a trip to the House of Mouse I was lucky enough to pick up a couple of bottles from these guys and one of them was the Saison Rue. We cracked open the bottle this past Friday night at our weekly Friday Pint Night at Avenue Pub. I keep telling you guys to come out via my Facebook page so no excuses and no whining about how you weren't invited. Here is my review:
Brewery: The Bruery
Beer: Saison Rue
Style: Saison/Farmhouse Ale
Louisiana Availability: Of course not.
Appearance: This beer poured a hazy amber with a nice foamy white head.
Smell: Interesting hints of tart green apples, pepper and a slight hint of fruity hoppiness.
Taste: Now don't take this the wrong way but main the flavor that dominates here is....Jagermeister. I know, I know but that's what I tasted. The Bruery website doesn't say they use anise but man that's what I got the most of. I also got slight hints of green apples, barnyard mustiness and pepper but the anise just dominated the taste for me.
Mouthfeel: Medium body with a lot of carbonation.
Overall: An absolutely great brew but the anise just kept throwing me off. I swear I tasted Jagermeister and it was driving me crazy. Don't worry Patrick Rue I I'm pretty sure I was the only one meaning my taste buds just suck. Oh well, I still enjoyed the hell out of it though and will grab another bottle whenever I see it.
Score: 4 out of 5 Buddhas
The Beer Buddha